ZS Hospitality Management Limited is hiring a Restaurant Cleaner – Dishwasher for a full-time position in Central, Hong Kong. The role is suitable for candidates with or without previous related work experience, while experience in a similar position will be an advantage.
The successful candidate will handle daily restaurant cleaning, wash dishes and kitchen equipment, operate the dishwashing machine, and assist with rubbish clearance. Candidates must be eligible to work in Hong Kong, while English communication skills are considered an advantage.
The company offers 8 days off per month, annual leave, tips, duty meals, medical insurance, statutory holidays, birthday leave, and other employee benefits.
Go through the details below and apply as soon as possible. Applications are being accepted now!
Job Details
| Job Details | Information |
|---|---|
| Job Title | Restaurant Cleaner – Dishwasher |
| Company | ZS Hospitality Management Limited |
| Location | Central, Central and Western District, Hong Kong |
| Workplace | Restaurant |
| Employment Type | Full-time |
| Industry | Hospitality & Tourism |
| Work Area | Kitchen & Sandwich Hands |
| Experience Required | No experience required; relevant experience preferred |
| Language | English is an advantage |
| Work Eligibility | Must be eligible to work in Hong Kong |
Tasks and Responsibilities
- Carry out daily cleaning duties throughout the restaurant.
- Wash dishes, utensils, kitchen equipment, and other restaurant items.
- Keep the kitchen and restaurant areas clean and organised.
- Operate the dishwashing machine safely and efficiently.
- Clear rubbish and dispose of waste appropriately.
- Maintain cleanliness and hygiene standards in the workplace.
- Support the restaurant team with general cleaning duties when required.
Workplace & Physical Requirements
- Work in a restaurant and kitchen environment.
- Perform regular cleaning and dishwashing duties.
- Handle dishes, kitchen equipment, and cleaning tasks throughout the working day.
- Operate commercial dishwashing equipment.
- Follow workplace cleanliness and hygiene procedures.
- Be prepared to undergo a pre-employment medical check if required.
Skills & Personal Qualities
- Reliable and responsible approach to work.
- Willingness to perform cleaning and dishwashing duties.
- Ability to maintain good hygiene and cleanliness standards.
- Ability to work effectively as part of a restaurant team.
- Good communication skills.
- English communication ability is an advantage.
- Previous experience in a similar position is preferred but not essential.
Education & Experience
- No specific educational qualification is stated.
- Candidates with little or no related work experience will be considered.
- Previous experience as a restaurant cleaner or dishwasher is an advantage.
- Experience in a similar cleaning or kitchen position is preferred.
- Candidates must be eligible to work in Hong Kong.
Benefits & Work Schedule
- 8 days off per month.
- Annual leave.
- Tips.
- Duty meals provided.
- Medical insurance.
- Statutory holidays.
- Birthday leave.
- Excellent working environment.
- Discretionary bonus.
- Employee dining discount.
- Competitive salary and attractive benefits.
How to Apply
Interested candidates can apply for the Restaurant Cleaner – Dishwasher position with ZS Hospitality Management Limited in Central, Hong Kong.
Applicants should submit their resume with their current and expected salary through the employer’s application process. Personal information collected during recruitment will be kept confidential and used for recruitment purposes.